September 2022

“LET’S EAT – EUROPEAN AUTHENTIC TASTE” RESTAURANT WEEKS IN FRANCE
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From 12 September to 9 October, chefs in 10 Parisian restaurants revisited the combination of fruit and deli meats in new creations. Those who visited the restaurants during the days of the promotion were also able to receive a foodiebag...
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BACK TO THE OFFICE’: DELI MEATS AND FRUIT TO EASE RETURN STRESS
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With the summer holidays already archived, it is time to resume the daily routine and it is never easy to fit in all the commitments and activities of the day. Returning to the office, at this time also from agile...
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LET’S EAT – European Authentic Taste campaign: Great success at Omnivore Food Festival in Paris
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LET’S EAT – European Authentic Taste campaign, participated in the Omnivore Food Festival in Paris from 10th to 12th September! People that visited our stand had the chance to discover the quality and merits of European products through the tasting...
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LET’S EAT – EUROPEAN AUTHENTIC TASTE: IN PARIS FOR AN EXCLUSIVE PRESS EVENT
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On Tuesday, September 20, IVSI - Istituto Valorizzazione Salumi Italiani and the Association of Agricultural Cooperatives of Imathia will promote cured meats and fruits at La Maison Kalios in Paris in an exclusive press event with the LET'S EAT -...
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LET’S EAT – EUROPEAN AUTHENTIC TASTE: A WEEK OF RESTAURANTS WHERE DELI MEAT AND FRUIT ARE INTERPRETED BY TEN PARIS CHEFS
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From Monday 12 September to Friday 7 October, the LET'S EAT - European Authentic Taste project is delighted to invite you to discover an exclusive selection of restaurants in Paris. It will be a real journey to discover the quality...
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