September 2022

LET’S EAT – EUROPEAN AUTHENTIC TASTE: IN PARIS FOR AN EXCLUSIVE PRESS EVENT
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On Tuesday, September 20, IVSI - Istituto Valorizzazione Salumi Italiani and the Association of Agricultural Cooperatives of Imathia will promote cured meats and fruits at La Maison Kalios in Paris in an exclusive press event with the LET'S EAT -...
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LET’S EAT – EUROPEAN AUTHENTIC TASTE: A WEEK OF RESTAURANTS WHERE DELI MEAT AND FRUIT ARE INTERPRETED BY TEN PARIS CHEFS
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From Monday 12 September to Friday 7 October, the LET'S EAT - European Authentic Taste project is delighted to invite you to discover an exclusive selection of restaurants in Paris. It will be a real journey to discover the quality...
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