THE EUROPEAN LET’S EAT PROJECT AT THE SIAL IN PARIS
Sial returns to Paris this year, from Saturday 15 October to Wednesday 19 October 2022. It is one of Europe's leading culinary festivals and a meeting and exchange place for over 500 chefs, artisans, sommeliers, producers and gourmets from all over the world to share their passion for quality taste...
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BACK TO THE OFFICE’: DELI MEATS AND FRUIT TO EASE RETURN STRESS
With the summer holidays already archived, it is time to resume the daily routine and it is never easy to fit in all the commitments and activities of the day. Returning to the office, at this time also from agile work for many, can be a source of great stress...
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LET’S EAT – EUROPEAN AUTHENTIC TASTE: IN PARIS FOR AN EXCLUSIVE PRESS EVENT
On Tuesday, September 20, IVSI - Istituto Valorizzazione Salumi Italiani and the Association of Agricultural Cooperatives of Imathia will promote cured meats and fruits at La Maison Kalios in Paris in an exclusive press event with the LET'S EAT - European Authentic Taste project. The European promotional campaign that aims...
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LET’S EAT – EUROPEAN AUTHENTIC TASTE: A WEEK OF RESTAURANTS WHERE DELI MEAT AND FRUIT ARE INTERPRETED BY TEN PARIS CHEFS
From Monday 12 September to Friday 7 October, the LET'S EAT - European Authentic Taste project is delighted to invite you to discover an exclusive selection of restaurants in Paris. It will be a real journey to discover the quality and merits of European products through the tasting of this...
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