NEWS

European Authentic Taste - LET'S EAT
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LET’S EAT – EUROPEAN AUTHENTIC TASTE: IN PARIS FOR AN EXCLUSIVE PRESS EVENT
On Tuesday, September 20, IVSI - Istituto Valorizzazione Salumi Italiani and the Association of Agricultural Cooperatives of Imathia will promote cured meats and fruits at La Maison Kalios in Paris in an exclusive press event with the LET'S EAT - European Authentic Taste project. The European promotional campaign that aims...
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LET’S EAT – EUROPEAN AUTHENTIC TASTE: A WEEK OF RESTAURANTS WHERE DELI MEAT AND FRUIT ARE INTERPRETED BY TEN PARIS CHEFS
From Monday 12 September to Friday 7 October, the LET'S EAT - European Authentic Taste project is delighted to invite you to discover an exclusive selection of restaurants in Paris. It will be a real journey to discover the quality and merits of European products through the tasting of this...
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NEW PARTICIPATION OF “LET’S EAT – EUROPEAN AUTHENTIC TASTE” AT THE OMNIVORE FOOD FESTIVAL IN PARIS
Omnivore returns to Paris this year, from saturday 10 september to monday 12 september 2022. Omnivore is one of Europe's leading culinary festivals and a meeting and exchange venue for over 500 chefs, artisans, sommeliers, producers and gourmets from all over the world to share their passions for quality taste...
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EATING WITH YOUR HANDS INCREASES APPETITE AND HELPS THE ENVIRONMENT WITH COLD MEATS AND FRUIT YOU CAN
Walking along the Italian beaches, as well as in the woods in the mountains, we come across a lot of waste, most of which is plastic, and of these most are disposable objects such as bottles, dishes, straws and bags. Objects that we use for very few minutes but which,...
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